This event is in the past.
For all non-CEHA members, the rates listed include a free 1 year membership when you attend Day 1 or 2!
For Day 1 & 2, all meals are on your own...Go to the Wharf or Downtown!
All fees include CECH processing fee and e-certificate.
Number of Attendees is Limited. Please register early.
Limited space still available. Registration closes 5pm Friday August 28th!
Join CEHA 10 days prior to qualify for the CEHA members rate
No Refunds after August 19, 2015
Retired CEHA Members and Students – contact Update@CEHA.org for fee rate
Who: Hosted by Northern Chapter
What: 2015 Update
Where: Portola Hotel and Spa (at Monterey Bay) When: September 2 – 4, 2015
Why: “Come for the education, stay for a vacation!” (special room rates also available two days before and after the event)
Agenda and General Information
Here's a list of some great things to do in Monterey!
Portola Hotel and Spa Room Reservations
The 2015 Update Committee recommends that you make your room reservation early. We have secured a limited number of rooms at the special rate of $125.00 per night (single occupancy, does not include tax and all that other crap you get stuck with). These rooms can go for $399.00 a night thereafter. Also, we have secured a discounted self- parking rate of $10.00 per day (normal fee is $25.00!).
Use the following link to make reservations online: https://resweb.passkey.com/go/CEHAFoodSafetyConference2015
You may also call the hotel reservations desk at 1-888-222-5851; and mention you are with the “CEHA Food Safety Conference” to get your special group rate (don’t worry, there’s more than just “Food Safety” at this conference).
Don’t wait to the last minute! To take advantage of the special room rate price, you must make your reservations before August 5th, 2015. Once the room block is filled, there are no guarantees that you will receive the discounted room reservation price. Special room rate ends August 5th.